Infectious Norovirus: What Can We Learn from Vomiting Larry?

The robot’s name may be fanciful, but the task it’s tackling is quite serious. Researchers at the Health and Safety Laboratory in Derbyshire in Great Britain are using “Vomiting Larry” to learn more about how the infectious norovirus spreads. Vomiting Larry is a humanoid simulated vomiting system that expels a water and fluorescent liquid mixture enabling ultraviolet light to track the pattern and distance of expulsion, if you will.

That pattern is particularly important in understanding the spread of norovirus, a highly contagious virus that causes vomiting and diarrhea. In most cases, it is extremely unpleasant for a few days, but under some conditions it can be very dangerous or even fatal.

Named for an early outbreak at a high school in Norwalk, Ohio, norovirus is the leading cause of foodborne disease and the cause of half of all worldwide gastroenteritis outbreaks, according to the report Noroviruses: The Perfect Human Pathogens?  from the Centers for Disease Control (CDC). The CDC estimates that norovirus caused 21 million cases of acute gastroenteritis annually in the U.S. alone.

When norovirus invades human cells in the intestinal tract, it rapidly multiplies, and causes the violent emptying symptoms, referred to above. The expelled fluids contain billions of infectious doses of the norovirus, and many paths exist for transmitting those doses to a new host.

Noroviruses are notoriously robust, able to survive freezing and heating as well as many common chemical disinfectants, and can live on surfaces for up to two weeks. Among the ways infectious noroviruses can spread is through ingestion of airborne or aerosolized particles. With such potent doses of the virus carried in such small amounts of fluid, it’s critical that all surfaces and objects in range of those aerosolized particles be effectively disinfected, or discarded.

That’s why Larry is vomiting fluorescent fluid: to determine how far and wide expelled fluid can travel. Some of that fluorescent fluid has been traced more than three meters from Larry. So an object or surface about ten feet away from an incident that was contaminated two weeks ago could still cause transmission of the norovirus. The researchers intend to publish their more detailed findings in relevant journals and hope that the results can contribute to healthcare and procedure guidance in hospitals other medical facilities.

The robustness of the norovirus makes prevention and control of outbreaks particularly difficult. The CDC recommends rigorous hand hygiene (especially mechanical washing with soap and water), exclusion and isolation when possible, environmental disinfection (particularly with a high concentration of chlorine bleach), and thorough cooking of food whenever possible.

Meanwhile, let’s hope Larry is doing what he does, so we won’t have to.

 

“Vomiting Larry” helps researchers understand the spread of infectious norovirus
Warning: This video shows the robot doing what he was built to do. If you’re a little squeamish, please don’t press ‘Play.”

 

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PurThread hopes to help hospitals reduce bioburden on fabric surfaces in the patient environment. Our linens, privacy curtains, and scrubs are easy substitutes for current healthcare textiles. We are researching the impact of these products in the clinical environment. A recent article in the journal Infection Control and Hospital Epidemiology (ICHE) cited encouraging preliminary results from a randomized, controlled clinical study that incorporated privacy curtains using PurThread technology. The EPA has not yet reviewed any potential public health claims for PurThread products.

PurThread also makes a range of freshness products for other markets such as the military, emergency first responders and performance athletic wear in which our next-generation technology and fiber formulations expand the high performance options available to protect fabrics from odor, mold and mildew causing bacteria.

Hand Hygiene in Everyday Life

Hand Hygiene in Everyday LifeWe wouldn’t normally look to a study about business sustainability for data about handwashing and hygiene, but the 2012 Tork Report:  The Sustainability Gap  contains an informative, and sometimes troubling, section on the effects of health and hygiene on sustainability.

For example, although 70 percent of Americans say they practice good hand hygiene,

  • 33 percent of men don’t wash their hands after using the restroom. (Time to rethink that hearty handshake?)
  • 98 percent of those interviewed underestimated the average number of surfaces we touch every 30 minutes (answer: 300)
  • Only 10% of Americans knew that germs stay alive for 48 hours on inanimate surfaces.
  • Fewer than half of Americans wash their hands after using exercise equipment, handling money, or taking public transportation, each of which is likely to be more contaminated with germs than the restroom.
  • 47 percent of employed adults in the U.S. eat meals at their workstation, where desks can carry 400 times more dangerous bacteria than the average public toilet seat.

So while we’re all in the mode of resolving to change some behavior or other, we can try to wash our hands more frequently, and eat at our desks less often. And, it’s probably a good time (any time is probably a good time) to use a disinfectant wipe on your workstation.

Hand Hygiene Compliance as Part of a Multifaceted Approach to Infection Control

What are the top 10 ways to spread germs?Why do we so frequently use the term “multifaceted approach” when we talk about what’s required to address the problem of healthcare associated infections (HAIs)? Here’s one reason: hand hygiene is widely acknowledged as an essential element of any HAI control program, and hand hygiene compliance rates vary widely among medical personnel, let alone hospital visitors.

The Resources section of this site includes some basic information about hand hygiene. In addition, we provide links to two other comprehensive programs to help healthcare facilities improve their hand hygiene compliance rates. The advice in those programs fall into five categories:

  • Training and education – making sure all personnel, including new hires, understand the proper protocols
  • System change/infrastructure – supplies and systems to make compliance easy
  • Workplace reminders – basically strategically placed signage
  • Monitoring and feedback – praise for compliance, accountability for non-compliance
  • Institutional culture – patient safety, and especially hand hygiene, should be a priority, and everyone should know it.

World Health Organization (WHO) Multimodal Hand Hygiene Improvement Strategy

Society of Healthcare Epidemiology of America (SHEA)  How-to Guide: Improving Hand Hygiene – A Guide for Improving Practices among Health Care Workers

Healthcare Associated Infections in Perspective

To get a sense of the overall scope of the HAI problem, it may help to look at some of the measurable goals and the progress towards those goals. As we consider the size and impact of healthcare associated infections (HAIs) in the only ways those factors can actually be measured, we want to acknowledge that the medical, financial, and emotional cost of HAIs to individuals and families is incalculable.

A quick look at the metrics explain why the effort to prevent HAIs is so compelling on economic as well as moral grounds:

  • 5% (1 in 20) of all hospitalizations in the U.S. result in HAIs 1
  • 1.7 million HAIs result in 100,000 deaths in the U.S. every year
  • Annual U.S. direct medical costs due to HAIs is in excess of $28 billion1
  • 8.7% (~1 in 12) of all hospitalizations worldwide result in HAIs2
  • 30% of intensive care (ICU) patients in high-income countries are affected by HAIs. Low- to middle- income countries could easily see double that rate.2

In other words, in the U.S. HAIs cause more deaths than AIDS3, breast cancer4, and auto accidents5 combined. The extra direct medical costs in the U.S. could pay for about half of the government’s spending for Medicare Part D6 (prescriptions).

It’s worth noting that dollar costs are generally stated as direct medical costs including treatment and resource costs of extended hospital stays due to HAIs. Some economists7 would argue, though, that including the opportunity costs of those resources—the value of their alternative uses—yields a more accurate assessment. The opportunity cost argument would increase the economic burden from HAIs, and would thus justify higher expenditures to prevent infections.

Progress

HAIs are indeed a huge and complex problem, and many groups and government agencies are working on solutions. The U.S. Department of Health and Human Services is shepherding an effort to prevent and ultimately eliminate HAIs. Created in 2009, The National Action Plan to Prevent Healthcare-Associated Infections: Roadmap to Elimination contains five-year targets for reduction of infections or hospitalizations in several areas, and the update reports progress as of October 2011.

A few areas are on track to meet 2013 targets:

  • Central-line associated bloodstream infections should be reduced by 50%
  • Catheter-associated urinary tract infections should be reduced by 25%
  • Surgical site infections should be reduced by 25%
  • MRSA bacteremia data is not yet available, but rates have shown progress towards the 25% reduction goal

But one key area has shown less progress toward the reduction goal:

  • Clostridium difficile infections have leveled off, but not decreased, so a 30% decrease by 2013 seems unlikely.

A quick look at that plan’s executive summary confirms the HAI problem’s complexity and the resulting need for a multifaceted approach:

  • Hand hygiene
  • Equipment sterilization
  • Isolation
  • Environmental service protocols
  • Staff and consumer education
  • Surface sanitation
  • Antimicrobial surfaces

All of the above are important elements of the solution. Hand hygiene is essential, but alone it’s not sufficient to the task of preventing HAIs.

Steady progress towards reduction goals in most of the measures is encouraging. However, such progress is rarely linear or easy to predict: the most easily achieved results come early in the process, and the rest is often slower to realize. Even if and when HAIs are eliminated, constant vigilance and renewed effort will be required to avoid recurrence or new infections from new sources.

 

1 U.S. Centers for Disease Control and Prevention

2 World Health Organization

3 Centers for Disease Control and Prevention, (CDC) (2011 Jun 3). “HIV surveillance–United States, 1981-2008.”. MMWR. Morbidity and mortality weekly report 60 (21): 689-93. PMID 21637182

4 American Cancer Society. Cancer Facts & Figures 2012. Atlanta: American Cancer Society; 2012.

5 ^ “FARS 2010″. National Highway Transportation Safety Administration.

6 Health Care Spending and the Medicare Program – A Data Book – June 2012 Medicare Payment Advisory Commission

7 Graves N. Economics of preventing hospital infection. Emerg Infect Dis [serial online] 2004 Apr [date cited]. Available from: http://wwwnc.cdc.gov/eid/article /10/4/02-0754.htm

Best Practices for Reducing Bioburden in Long Term Care Facilities

Long-term care facilities have some unique characteristics that require special attention above and beyond standard hospital-grade infection control protocols.Long-term care facilities have some unique characteristics that require special attention above and beyond standard hospital-grade infection control protocols. We can consider the appropriate prevention and control actions in the context of common infection transmission routes:

  • Direct contact — Physical contact with an infected person.
  • Indirect contact — From a contaminated object or person (uniforms, gowns, and other clothing; shared activity equipment is a common source).
  • Droplet — From an infected person’s respiratory tract during coughing, sneezing or talking. Zone of risk can be up to six feet.
  • Airborne — Small particles remain suspended in air and can be inhaled by susceptible people.
  • Environmental — Via construction dust, insects, pests and similar environmental sources.

The Centers for Disease Control (CDC) issues detailed infection control guidelines for long-term care facilities.
Here is a quick overview of precautions and considerations in those facilities. Some apply to only one of the infection transmission methods; others work against multiple transmission mechanisms.

Hand Hygiene
  • Use an alcohol-based hand rub when hands are not visibly soiled, after contact with objects near a resident, and after removing gloves and other personal protective equipment (PPE).
  • Wash hands with an antimicrobial soap and water when hands are visibly dirty or contaminated.
  • Follow CDC guidelines for hand hygiene.
Use of Personal Protective Equipment (PPE)
  • Gloves—disposable (latex or nitrile) medical examination gloves for direct care; reusable utility gloves for environmental or equipment cleaning.
  • Use mask, gown, face shield, and/or eye protection during patient care activities that may cause splashes or sprays.
  • Remove and dispose of PPE before leaving the resident’s room.
Respiratory Hygiene
  • Cover your mouth and nose with a tissue whenever you cough and promptly dispose of used tissues.
  • Perform hand hygiene after contact with respiratory secretions.
  • Offer masks to coughing residents, staff, or visitors and encourage them to maintain approximately three feet (one meter) distance from others. If zone is six feet, wouldn’t that be a better recommendation?
Equipment and Devices
  • Each facility should have a strategy for dealing with single-use medical devices and equipment.
  • A central area should be allocated for cleaning, disinfecting and/or sterilizing equipment and devices for use.
  • Written policies and staff training on treatment of devices and equipment are essential.
  • Cleaning and disinfecting processes should be consistently monitored to ensure quality and compliance.
Employee Personal Hygiene 
  • Daily showers or baths.
  • Clean, neatly trimmed, unpolished nails, no false nails.
  • Clean uniform every day. Change when leaving the facility.
Signage In the interest of preventing the spread of infection, it’s hard to post too many reminders. Respect for the resident’s privacy is an important concern as well. Signs should remind residents, visitors, and staff about:

  • hand hygiene,
  • maintaining safe distances,
  • disinfecting care equipment or dedicating it to a single resident
  • using PPE, and
  • checking with the nursing station before entering the room
Environmental Services
  • Cleaning and disinfecting should be continuously performed.
  • Clear standards for cleaning and disinfecting should be defined and it should be similarly clear who is accountable for compliance.
  • Continuing education of cleaning staff is essential.
  • Cleaning practices should be routinely monitored and audited.
Pets and Service Animals
  • Service animals, pets, pet therapy animals can harbor and pass germs or parasites to humans, or spread animal diseases to humans.
  • Follow all the same precautions after contact with pets as after contact with humans.
  • Maintain regular veterinary care.
  • Make sure the animal’s diet uses uncontaminated food and water.
  • Provide flea and tick control.
Linen
  • Use clean linen cart covers to protect clean linen from contamination.
  • If clean linen comes in contact with any contaminated object, it should be rewashed.
  • Keep clean linen carts separated from soiled linen carts or hampers.
  • Handle soiled linen carefully, using gloves to handle contaminated linens.
  • Never shake out dirty linen as it may cause germs or bacteria to become airborne.

Happy Birthday to Hand Hygiene’s Dad?

Just before we celebrate the birthday of the U.S., we should stop and think about the 194th anniversary of the birth of Dr. Ignaz Semmelweis.

Born in Hungary on July 1, 1818, Dr, Semmelweis was an assistant in the obstetrics unit of a Vienna hospital when he noticed that women whose babies were delivered by doctors and medical students had a much higher post-delivery mortality rate (13-18%) than women whose deliveries were performed by midwives or midwife trainees (2%).

He hypothesized that the differences were due to doctors and medical students handling corpses before performing deliveries, thus exposing the women to cadaveric material that led to puerperal (childbed) fever.

Dr. Semmelweis, father of hand hygiene

Dr. Semmelweis, father of hand hygiene

Despite the fact that his theory contradicted the miasmatic (bad or polluted air) theory of disease that was the prevailing wisdom of the day, Dr. Semmelweis conducted a controlled trial where physicians and students washed their hands with a chloride of lime solution before touching their maternity patients. The resulting 2% mortality rate (equivalent to that of the midwives) proved his point.

He later reduced the mortality rate even further (to 1%) by washing the medical instruments. Thus, he has been known as the “father of hand hygiene” and the “savior of mothers.”

What he offered in medical insight, he unfortunately lacked in change management skills. His understanding of germ theory 20 years before it was acknowledged was prescient, but he was never able to overcome the popular theories and resistance to change.

His handwashing protocols and improvements to healthcare were not implemented until long after his death, when Pasteur and Lister proved germ theory and the value of those protocols.

(Now that I’ve conveyed this story, I’m going to stop typing and go wash my hands. Thanks, Dr. Semmelweis!!)

MVP of Infection Control Team: The Patient.

Do not touch me unless you have HH since you touched the privacy curtainHospitals and other healthcare providers work hard to prevent healthcare-acquired infections, but patients can and should help. It’s the patient’s right and responsibility to ask questions, remind providers about hand hygiene, and take any other protective action they can. Those responsibilities naturally pass to the trusted advocate when the patient is not well enough to fulfill them. It’s clearly in everyone’s best interest for providers to make patients aware of their role as active participants in their own care and safety.

The patient pictured here happens to know about privacy curtains as a source of contamination, and to request hand hygiene (HH). Most patients or their advocates will likely need to ask their providers open-ended questions about best practices for all-cause harm reduction.

Here are some useful resources for patient education:

Preventing Infections in the Hospital – from the National Patient Safety Foundation

15 Steps You Can Take To Reduce Your Risk of a Hospital Infection – from the Committee to Reduce Infection Deaths

Hospital Acquired Conditions and Patient Safety in Hospitals – from HeathCare.gov is a mother lode of resources …

… including the WAVE (Wash, Ask, Vaccinate, Ensure safety) campaign materials.

You may have noticed that the tagline on the healthcare.gov site is “Take health care into your own hands.”  We wholeheartedly agree. Just remember to wash those hands first.

Infection Prevention and Control Programs: Cohesion and Consistency

Infection Prevention and Control Programs: Cohesion and ConsistencyThe fight against hospital-acquired infections is multifaceted. We at PurThread are proud to be addressing an essential part of that fight: soft surface contamination. Hand washing protocols, maintenance procedures, error-avoidance checklists, and training each make substantive contributions to infection prevention and control. Proper preparation for dealing with infections in most healthcare facilities requires a well-designed and maintained infection control program. Without such a program, addressing infection control would seem like a game of whack-a-mole.

In this day and age, infection control programs are commonplace. However, preparedness for dealing with infectious diseases still varies widely. In “How Prepared are Hospitalists to Handle Infectious Disease Cases?” (The Hospitalist, April 2012) infectious disease physician Dr. Leland Allen describes how a comprehensive infection control program can overcome variations in hospital personnel training and help all staff address the specific types of infections that might be found at their institutions. The payoff is manifested by reduced infection rates and better support for staff physicians.

Resources for hospital and healthcare facility infection control program development and monitoring abound. Here are just a few:

Developing an Infection Control Program

CDC guidelines for infection control

8 Steps to Effective Hospital Infection Control Programs

What are the resources you found most helpful in designing your infection prevention and control program? And which components of your infection control program do you consider most critical?